The target customer base of the restaurant is the white-collar workers in Central, Hong Kong. The brick-orange colour is the main colour tone of the space to create a vibrant and jolly mood. The use of bamboo and wood textures implied the element of nature allowing customers to have enjoy comfortable eating experiences. White spaces are largely introduced to make the space looks wider.
The major lighting uses an Italian designed pedant lamps aligning to the length of the ceiling. The bamboo screen partition was designed at the front and back of booth seating to avoid customers being disrupted from eating.